Ezme recipe served on a plate, by Pekin the Chef
Jul 17 2026

Ezme Recipe

Time20m
Serves4

Mashed fresh tomatoes, onions, parsley, walnuts, and light hot spice mixed together

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Ingredients

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Ezme Ingredients

Method

Preparation Steps

1

Prepare the Vegetables

Chop the fresh tomatoes, onion, and parsley finely. Add them to a large mixing bowl.

2

Add the Walnuts

Incorporate the chopped walnuts into the bowl with the tomatoes, onion, and parsley.

3

Season the Mixture

Drizzle the olive oil and lemon juice over the mixture. Then, add the red pepper flakes, salt, and black pepper.

4

Mix Together

Gently mix all the ingredients together until well combined. Adjust seasoning if necessary.

5

Serve

Transfer the Ezme to a serving dish and serve fresh as a dip or side dish.