Mojito recipe served on a plate, by Eat Today East African Cuisine
Jun 09 2026

Mojito Recipe

Time10m
Serves1

Refreshing cocktail made with rum, mint, lime, and soda.

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

1

Muddle Mint and Lime

In a sturdy glass or cocktail shaker, add the fresh mint leaves and lime juice. Use a muddler or the back of a spoon to gently press the mint leaves against the bottom of the glass to release their oils, being careful not to tear them too much.

2

Add Sugar and Rum

Pour in the simple syrup and white rum. Stir the mixture gently to combine all the flavors.

3

Add Ice

Fill the glass with ice, preferably crushed or cubed, leaving some space at the top for the soda.

4

Top with Club Soda

Slowly pour the club soda over the ice until the glass is nearly full. Stir gently to mix the ingredients without losing the carbonation.

5

Garnish and Serve

Garnish the drink with a lime wedge and a sprig of mint. Serve immediately with a straw or a stirring stick.