Cheeseburger Recipe

Cooking Instructions

1. 1

   Prepare the Beef Patties

   In a bowl, combine the ground beef, salt, and black pepper. Mix gently but thoroughly.

2. 2

   Form the Patties

   Divide the beef mixture into four equal portions and shape each into a patty, making a slight indentation in the center of each.

3. 3

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side, then flip and place a slice of cheddar cheese on top of each patty. Cook for another 4-5 minutes until the cheese is melted and the patties are cooked through.

4. 4

   Toast the Buns

   While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

5. 5

   Assemble the Cheeseburgers

   On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese. Add tomato slices, onion rings, pickles, ketchup, and mustard as desired. Top with the other half of the bun.

6. 6

   Serve

   Serve the cheeseburgers immediately with your choice of sides.