Angel's Envy Recipe
Make Angel's Envy Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Whipped Topping
Fruit Topping
Method
Preparing the Cake
Mix the Cake Batter
In a large mixing bowl, combine the Angel Food Cake Mix, water, and egg whites. Use a whisk or electric mixer and mix until well combined and fluffy.
Bake the Cake
Preheat your oven to 350°F (175°C). Pour the batter into an ungreased angel food cake pan. Bake for 30-35 minutes or until the cake springs back when lightly touched.
Cool the Cake
Once baked, invert the cake pan onto a wire rack and let it cool completely before removing it from the pan.
Making the Whipped Topping
Prepare the Whipped Cream
In a mixing bowl, combine heavy whipping cream, powdered sugar, and vanilla extract. Use an electric mixer to beat the mixture on high speed until stiff peaks form.
Assembling the Dessert
Slice the Cake
Once the cake is completely cooled, use a serrated knife to slice it into individual servings.
Top with Fruit and Cream
Place each slice of cake on a plate, top with a generous dollop of whipped cream, and garnish with strawberries, blueberries, and mint leaves.