Roederer Brut Anderson Champagne

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Dish Pairings

The Drink

Roederer Brut Anderson Champagne

The Dish

Blackened Salmon Salad*

Dish pairings for Roederer Brut Anderson Champagne

LUNCH

Pin Pairing

Tasting Notes

Profile

smoky · rich · spicy

Finish

bright acidity · earthy · creamy

More options

Three alternatives, any occasion

25m

FrenchRussian

Matrix-branded Caviar

Inspired by Pizzeria Tra Vigne

Made with Tsar Nicoulai Caviar, designed to pair with Champagne.

briny · rich · creamy

45m

AmericanSeafood

Oysters On The Half Shell

Inspired by Alexander Pierce Restaurant

Market Selection, Champagne Mignonette, Old Bay Hot Sauce, Horseradish

briny · fresh · crisp

55m

AmericanCaribbean

Crabmeat Omelette

Inspired by Shipp’s Dockside Grill

JUMBO LUMP CRAB, CAGE FREE EGGS, CHAMPAGNE BUTTER, SERVED WITH THREE CHEESE GRITS, BACON, AND CARIBBEAN STYLE BEANS

rich · savory · creamy

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Dish pairings for

Roederer Brut Anderson Champagne

Best match

Best match

Blackened Salmon Salad*

LUNCH

Blackened Salmon Salad* complements Roederer Brut Anderson Champagne as a broad flavor match.

Profile

smoky · rich · spicy · bright acidity · earthy · creamy

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Pin Pairing

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