Pumpkin Ale

The Dish

Babaganoush

Dish pairings for Pumpkin Ale

LUNCH

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Tasting Notes

Profile

creamy · rich · warm

Finish

earthy

More options

Three alternatives, any occasion

AmericanMediterranean

Roasted Butternut Squash Soup

Inspired by Siegel's 1941

Indulge in the comforting warmth of our Roasted Butternut Squash Soup, a velvety blend of sweet, caramelized squash and fragrant spices. Each spoonful is a delightful embrace of creamy goodness, garnished with a drizzle of rich olive oil and a sprinkle of toasted pumpkin seeds for a satisfying crunch. Perfectly paired with crusty artisan bread, this seasonal favorite will warm your soul and tantalize your taste buds.

creamy · rich · earthy

45m

ItalianFrench

Warm Charred Ratatouille

Inspired by Joseph's Culinary Pub

Kale, Eggplant, Fennel, Roasted Red Pepper, Zucchini & Ricotta Gnudi & Warm Tomato Vinaigrette

warm · earthy · creamy

45m

IndianThai

Autumn Curry

Inspired by Bai Tong Thai Restaurant

Embrace the flavors of fall with our Autumn Curry, a warm and fragrant blend of seasonal vegetables simmered in a rich, creamy coconut sauce infused with aromatic spices. Each spoonful offers a delightful balance of sweet and savory, making it the perfect dish to cozy up to as the leaves change. Served with fluffy basmati rice, this curry is a celebration of autumn's bounty that will leave your taste buds dancing.

warm · creamy · rich

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Dish pairings for

Pumpkin Ale

Best match

Babaganoush

LUNCH

Shared notes: creamy, rich, warm, earthy.

Profile

creamy · rich · warm · earthy

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DINNER

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