Guy Mea “L’Assemblage” 1er Cru NV Champagne, France Pinot Noir, Chardonnay

The Dish

Three-Course Seafood Dinner

Dish pairings for Guy Mea “L’Assemblage” 1er Cru NV Champagne, France Pinot Noir, Chardonnay

DINNER

Pin Pairing

Tasting Notes

Profile

creamy · herbal · savory

Finish

subtle sweetness

More options

Three alternatives, any occasion

40m

ItalianFrench

Lobster Risotto

Inspired by Parc

Indulge in our creamy Lobster Risotto, where perfectly al dente Arborio rice meets tender, succulent lobster meat. Infused with rich seafood broth and a hint of garlic, this luxurious dish is finished with a drizzle of truffle oil and a sprinkle of fresh herbs, creating a symphony of flavors that will transport your taste buds to the coast. Each bite is a celebration of elegance and comfort, making it the perfect choice for a special night out.

creamy · savory · herbal

30m

Italian

Mushroom Pasta

Inspired by Pio's Kitchen

light cream, mushrooms, truffle oil

creamy · savory · herbal

2h 30m

Italian

Osso Buco Millanese

Inspired by Novita Italian Cuisine

Veal shank, braised white wine, saffron risotto, garlic, thyme, lemon zest

savory · herbal · creamy

Never miss a pairing

Get the best pairings delivered to your inbox every week.

Dish pairings for

Guy Mea “L’Assemblage” 1er Cru NV Champagne, France Pinot Noir, Chardonnay

Best match

Three-Course Seafood Dinner

DINNER

Shared notes: creamy, herbal, savory, subtle sweetness.

Profile

creamy · herbal · savory · subtle sweetness

Can't find it?

DINNER

Pin Pairing

Never miss a pairing

Get the best pairings delivered to your inbox every week.