Flavors of Fall Wine Dinner

The Dish

Cold Noodle with Sesame Sauce

Dish pairings for Flavors of Fall Wine Dinner

LUNCH

Pin Pairing

Tasting Notes

Profile

rich · nutty · herbal

Finish

bright acidity

More options

Three alternatives, any occasion

IndonesianMalaysian

Satay Chicken

Inspired by Banana Leaf Original (Broadway & Oak)

Description not available

rich · herbal · nutty

40m

MediterraneanGreek

Roasted Crow’s Dairy Feta (gf/v)

Inspired by Beckett's Table

Indulge in our Roasted Crow’s Dairy Feta, a delightful gluten-free and vegan delicacy that showcases the rich, creamy flavor of artisanal feta, perfectly roasted to enhance its natural nuttiness. This dish is a harmonious blend of textures, served warm and drizzled with a hint of olive oil, accompanied by vibrant seasonal vegetables. Each bite offers a burst of savory goodness, making it a must-try for cheese lovers and plant-based enthusiasts alike.

nutty · bright acidity · herbal

HawaiianAsian

Macadamia Nut Chicken*

Inspired by Kona Grill - San Antonio at North Star

shoyu cream, pineapple-papaya marmalade, whipped potatoes, sweet chili green beans

nutty · rich · herbal

Never miss a pairing

Get the best pairings delivered to your inbox every week.

Dish pairings for

Flavors of Fall Wine Dinner

Best match

Cold Noodle with Sesame Sauce

LUNCH

Shared notes: rich, nutty, herbal, bright acidity.

Profile

rich · nutty · herbal · bright acidity

Can't find it?

DINNER

APPETIZER

DINNER

Pin Pairing

Never miss a pairing

Get the best pairings delivered to your inbox every week.