Château Bastor-Lamontagne, 2ème Cru Classé, Preignac, Sauternes, France

The Dish

SATAY SKEWERS (CHICKEN/BEEF/LAMB)

Dish pairings for Château Bastor-Lamontagne, 2ème Cru Classé, Preignac, Sauternes, France

APPETIZER

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Tasting Notes

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spicy · savory · creamy

Finish

nutty

More options

Three alternatives, any occasion

50m

KoreanVegan

Avocado Bulgogi

Inspired by moonbowls (Healthy Korean Bowls- SOMA)

Impossible Beef, sliced avocado, vegan kimchi, sweet potatoes, sesame ginger kale, green onions, sesame seeds, and a side of our spicy special sauce. Served with a base of your choice and topped with lemon wedge. (GF,V)

savory · spicy · creamy

25m

AmericanItalian

Truffle Crab Salad

Inspired by Fenix Restaurant and Bar, Manchester

Spicy mayonnaise, avocado and white truffle dressing.

creamy · spicy · savory

35m

MediterraneanGreek

Meze Board

Inspired by Fenix Restaurant and Bar, Manchester

2 fresh pita breads and Greek marinated olives served with your choice of; Tzatziki (V) Greek yoghurt, mint, garlic and cucumber. or Spicy Feta Dip (V) (N) Spicy red pepper & feta with walnuts and paprika.

creamy · spicy · savory

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Dish pairings for

Château Bastor-Lamontagne, 2ème Cru Classé, Preignac, Sauternes, France

Best match

SATAY SKEWERS (CHICKEN/BEEF/LAMB)

APPETIZER

Shared notes: spicy, savory, creamy, nutty.

Profile

spicy · savory · creamy · nutty

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LUNCH

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