Blueberry Limonata

Amuse Bouche: Golden Beet Root; Capers; Cream Cheese. Savouries: Welsh Rarebit with Aged Cheddar, Hoyne Stout, Caramelized Onions, Dutchess Potato, Lentil-wrapped Scotch Egg, Mustard Aioli, Mixed Vegetable Pie. Freshly Baked Scones: Aged Cheddar Scones, Onion & Apple Chutney, & Tomato Jam. Signature Pastries: Bon Macaron, Blueberry Cheesecake, Vanilla Custard Tart with Strawberry and Cream, Belgian Chocolate Fondant. Choice of Organic Tea/Tisane.

Vegetarian Scottish High Tea

Waldmann’s own mix of apple, strawberry, blackberry, and blueberry, wrapped in flakey puff pastry and served with whipped cream.

Waldmann Fruit Strudel

A French-cut, two-inch-thick pork chop grilled to perfection, finished with a fresh rosemary and sweet blueberry glaze.

Le Bleu Rosemary Pork Chop

Blueberry Jam Mont Blanc Pastry

Best dishes to pair with Blueberry Limonata. Try it with Vegetarian Scottish High Tea.

Expert pairing guide for Blueberry Limonata Food Pairings

Pairing suggestion for Blueberry Limonata Food Pairings

Blueberry Limonata

Vegetarian Scottish High Tea

Dish pairings for Blueberry Limonata

Tasting Notes

More options

Waldmann Fruit Strudel

Le Bleu Rosemary Pork Chop

Blueberry Jam Mont Blanc Pastry

Blueberry Limonata

Vegetarian Scottish High Tea

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