Black Tea - Energizing

The Dish

Mediterranean Breakfast

Dish pairings for Black Tea - Energizing

BREAKFAST

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Tasting Notes

Profile

rich · savory · creamy

Finish

salty · tangy · nutty

More options

Three alternatives, any occasion

BritishScottish

Vegetarian Scottish High Tea

Inspired by Pendray Tea House

Amuse Bouche: Golden Beet Root; Capers; Cream Cheese. Savouries: Welsh Rarebit with Aged Cheddar, Hoyne Stout, Caramelized Onions, Dutchess Potato, Lentil-wrapped Scotch Egg, Mustard Aioli, Mixed Vegetable Pie. Freshly Baked Scones: Aged Cheddar Scones, Onion & Apple Chutney, & Tomato Jam. Signature Pastries: Bon Macaron, Blueberry Cheesecake, Vanilla Custard Tart with Strawberry and Cream, Belgian Chocolate Fondant. Choice of Organic Tea/Tisane.

savory · rich · creamy

35m

AmericanMediterranean

Flaked Haddock

Inspired by Olympia Tea Room

spicy butter sauce, grilled baguette

spicy · buttery · smoky

ChineseJapanese

Deviled Tea Eggs

Inspired by Baijiu

black tea & soy marinated, kewpie, wasabi sesame, crispy onion, togarashi, scallion (4 per order)

umami · savory · spicy

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Dish pairings for

Black Tea - Energizing

Best match

Mediterranean Breakfast

BREAKFAST

Mediterranean Breakfast complements Black Tea - Energizing as a broad flavor match.

Profile

rich · savory · creamy · salty · tangy · nutty

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