Big Daddy Fries Recipe
A generous portion of French fries smothered in nacho cheese. Topped with your choice of boneless rib tips, pork, chicken, or sausage.
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Ingredients
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Fries
Cheese Sauce
Toppings
Method
Preparing the Fries
Cook the Fries
Heat the vegetable oil in a deep fryer or large pot to 350°F (175°C). Fry the frozen French fries in batches until golden brown and crispy, about 3-5 minutes. Remove and drain on paper towels.
Making the Cheese Sauce
Assembling the Big Daddy Fries
Assemble the Dish
On a large serving platter, layer the hot French fries. Generously pour the cheese sauce over the fries. Top with your choice of boneless rib tips (or selected protein), chopped green onions, sour cream, and jalapeño slices.