White Recipe
Make White Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Wet Ingredients
Optional Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature while you prepare the batter.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Stir until well mixed.
Mixing
- 3
- 4
Combine Dry and Wet Ingredients
Pour the wet mixture into the bowl with the dry ingredients. Gently fold the mixtures together until just combined. Be careful not to overmix, as this may result in a dense texture.
Baking
- 5
Prepare Baking Dish
Grease a 9x13 inch baking pan or line it with parchment paper to prevent sticking.
- 6
Pour the Batter
Pour the batter into the prepared baking dish and spread it evenly with a spatula.
- 7
Bake
Place the baking dish in the preheated oven and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.