Navy Blue Recipe
Make Navy Blue Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Blueberry Compote
Garnish
Method
Cake Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, salt, and cocoa powder until well combined.
- 3
- 4
Combine Both Mixtures
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix.
- 5
Bake the Cake
Pour the batter into a greased 9x13 inch baking pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Blueberry Compote Preparation
- 6
- 7
Thicken the Compote
In a small bowl, mix the cornstarch and water until smooth. Add this mixture to the saucepan and cook for an additional 2-3 minutes until the compote thickens.
- 8
Cool the Compote
Remove the compote from heat and let it cool slightly.
Assembly and Serving
- 9
Dust with Powdered Sugar
Once the cake has cooled, dust the top with powdered sugar.
- 10
Serve with Compote
Serve slices of the cake topped with blueberry compote and garnish with fresh mint leaves.