Apple Green Recipe
Make Apple Green Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Wash and core the green apples, then chop them into small pieces. Peel the cucumber and chop it into chunks. Rinse the spinach thoroughly and pat dry. Prepare fresh mint leaves if using.
- 2
Juicing
In a blender, combine the chopped green apples, cucumber, spinach, and lemon juice. If using, add mint leaves, honey, and chia seeds.
- 3
Blend
Blend the mixture on high speed until smooth and creamy. You may need to add a bit of water if the mixture is too thick.
- 4
Strain (Optional)
If you prefer a smoother juice, you can strain the mixture through a fine-mesh sieve or cheesecloth to remove any pulp.
- 5
Serve
Pour the juice into glasses and serve immediately. Garnish with a mint leaf or a slice of apple if desired.