9-12m Name+2element Recipe
Make 9-12m Name+2element Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Seasoning
Method
Cooking Quinoa
- 1
Rinse and Cook Quinoa
Rinse 1 cup of quinoa under cold water to remove any bitterness. In a medium saucepan, combine the rinsed quinoa with 2 cups of water. Bring to a boil over high heat.
- 2
Simmer
Once boiling, reduce the heat to low, cover, and let it simmer for about 15 minutes or until all the water is absorbed and the quinoa is fluffy. Remove from heat and let it sit covered for an additional 5 minutes.
Mixing Ingredients
- 3
Prepare the Ingredients
While the quinoa is cooking, drain and rinse 1 cup of black beans and set aside. Chop 1 cup of diced tomatoes and add to a large mixing bowl along with 1 cup of corn kernels.
- 4
Add Seasoning
In the same mixing bowl, add 2 tablespoons of olive oil, 2 tablespoons of lime juice, 1 teaspoon of cumin, 1 teaspoon of salt, and 1 teaspoon of pepper. Mix well to combine.
Combining Everything
- 5
Combine Quinoa
Once the quinoa has rested, fluff it with a fork and then add it to the mixing bowl with the other ingredients.
- 6
- 7
Toss and Serve
Carefully toss all ingredients together until well combined. Serve chilled or at room temperature.