3-6m Name Only Recipe
Make 3-6m Name Only Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Wet Ingredients
Flavor Additions
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature for baking.
- 2
Combine Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, cinnamon, and nutmeg until evenly combined.
Mixing
- 3
- 4
Combine Mixtures
Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Do not overmix.
- 5
Add Nuts
Fold in the chopped walnuts until they are evenly distributed throughout the batter.
Baking
- 6
Prepare Baking Pan
Grease a 9x5 inch loaf pan with oil or cooking spray to prevent sticking.
- 7
Pour Batter
Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- 8
Bake
Place the loaf pan in the preheated oven and bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
Cooling and Serving
- 9
Cool
Once baked, remove the loaf from the oven and let it cool in the pan for about 10 minutes. Then transfer it to a wire rack to cool completely.
- 10
Slice and Serve
Once cooled, slice the loaf and serve as desired.