Jul 13 2026
RestaurantsD'railed12-18m Name+2element Recipe

12-18m Name+2element Recipe

Inspired by D'railed
Time1h 15m
Serves8

Make 12-18m Name+2element Recipe in just 1h 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Optional Add-Ins

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C) to ensure it's ready for baking.

  2. 2

    Mash the Bananas

    In a large mixing bowl, mash the ripe bananas with a fork until smooth. This will serve as a natural sweetener and moisture for the recipe.

  3. 3

    Mix Wet Ingredients

    Add the eggs and honey to the mashed bananas, and whisk together until well combined.

Combining Ingredients

  1. 4

    Combine Dry Ingredients

    In a separate bowl, mix the whole wheat flour, baking powder, cinnamon, and salt together until evenly combined.

  2. 5

    Combine Wet and Dry Mixtures

    Gradually add the dry ingredients into the wet banana mixture, stirring gently until just combined. Be careful not to over mix.

  3. 6

    Add Optional Ingredients

    If desired, fold in the chopped walnuts or chocolate chips into the batter for extra flavor and texture.

Baking

  1. 7

    Prepare Baking Pan

    Grease a loaf pan or line it with parchment paper to prevent sticking.

  2. 8

    Pour Batter into Pan

    Pour the batter into the prepared loaf pan, smoothing the top with a spatula.

  3. 9

    Bake

    Place the loaf pan in the preheated oven and bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.

Cooling and Serving

  1. 10

    Cool the Bread

    Once baked, remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

  2. 11

    Slice and Serve

    Once cooled, slice the bread and serve it as a nutritious snack or breakfast option for little ones aged 12-18 months.

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