Half Grapefruit Recipe
Make Half Grapefruit Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
Prepare the Grapefruit
Cut the grapefruit in half using a sharp knife. Make sure to cut through the middle, dividing it into two equal halves.
Score the Grapefruit Segments
Using the knife, gently score the segments of the grapefruit by making small cuts between the membranes. This will make it easier to scoop out the fruit.
Add Honey
Drizzle 1 tablespoon of honey over the exposed fruit of each grapefruit half. Make sure to spread it evenly across the surface.
Garnish with Mint
Place 5 mint leaves on top of each grapefruit half for a fresh, aromatic garnish.
Serve
Serve the prepared grapefruit halves on a plate. You can use a spoon to scoop out the fruit or enjoy them as is.