Greek Salad Recipe
Crisp Romaine lettuce, tomato, cucumber, Kalamata olives, red onions, and Feta cheese. Served with a side of Greek Dressing. Add grilled chicken for 5.00
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Ingredients
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Salad Ingredients
Method
Preparation
Prepare the Vegetables
Wash and chop the Romaine lettuce, tomatoes, cucumber, and red onion into bite-sized pieces.
Combine Ingredients
In a large salad bowl, combine the chopped Romaine lettuce, tomatoes, cucumber, Kalamata olives, and red onion.
Add Feta Cheese
Crumble the Feta cheese over the salad mixture.
Mix the Dressing
Drizzle with Greek dressing and toss gently to combine all the ingredients.
Serve
Serve immediately, optionally adding grilled chicken for an extra $5.00.