Restaurants›Doris Metropolitan New Orleans›Doris Burger & A Bottle Of Justin Cabernet Sauvignon Recipe

Doris Burger & A Bottle Of Justin Cabernet Sauvignon Recipe

Time30m
Serves2

Doris Burger & a bottle of Justin Cabernet Sauvignon

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Method

Burger Instructions

1

Prepare the Patties

In a mixing bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently and form into two equal-sized patties.

2

Cook the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach the desired doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

3

Prepare the Buns

While the patties are cooking, toast the burger buns on the grill or in a toaster.

4

Assemble the Burger

On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked patty with melted cheese, a slice of tomato, ketchup, and mustard. Top with the other half of the bun.

5

Serve

Serve the Doris Burger with a bottle of Justin Cabernet Sauvignon for a perfect pairing.