Bacon Naan Roll Recipe
A delicious breakfast option with crispy bacon served in a naan.
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Ingredients
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Bacon Naan Roll Ingredients
Method
Preparation Directions
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until they are crispy. Remove and drain on paper towels.
Assemble the Rolls
Lay the naan bread flat and layer with fresh spinach, scrambled eggs, crispy bacon, and shredded cheddar cheese.
Wrap and Serve
Roll the naan tightly around the fillings. Cut in half and serve warm.