
Berry Waffle Slam Recipe
Recipe information
Make Berry Waffle Slam in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Waffle Batter
Berry Topping
Whipped Cream (optional)
Prepare Waffle Batter
1. Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, baking powder, sugar, and salt until well combined.
2. Combine Wet Ingredients
In another bowl, mix together the milk, egg, melted butter, and vanilla extract until smooth.
3. Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; small lumps are okay.
Cook Waffles
4. Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions.
5. Cook Waffles
Pour an appropriate amount of waffle batter onto the preheated waffle iron and close the lid. Cook until the waffles are golden brown and crisp, usually about 4-6 minutes, depending on your waffle maker.
6. Repeat
Remove the cooked waffles and keep them warm while you repeat the process with the remaining batter.
Prepare Berry Topping
7. Mix Berries
In a medium bowl, combine the mixed berries, honey or maple syrup, and lemon juice. Gently toss to coat the berries.
8. Add Mint
Chop the fresh mint leaves and fold them into the berry mixture. Allow the topping to sit for about 10 minutes to let the flavors meld.
Make Whipped Cream (optional)
9. Whip Cream
In a mixing bowl, beat the heavy cream with an electric mixer until soft peaks form.
10. Add Sugar and Vanilla
Add powdered sugar and vanilla extract, then continue whipping until stiff peaks form.
Assemble and Serve
11. Layer Waffles and Berries
Place a waffle on a plate, top with a generous amount of the berry mixture, and add a dollop of whipped cream if desired.
12. Garnish and Serve
Garnish with additional mint leaves and serve warm. Enjoy your Berry Waffle Slam!
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