Jul 17 2026
Blue Cacoon Recipe
Inspired by Demos' Restaurant
Time10m
Serves1
malibu rum, blue curaçao, pineapple, lime
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Cocktail Preparation
- 1
Mix the Ingredients
In a cocktail shaker, combine Malibu rum, blue curaçao, pineapple juice, and fresh lime juice. Add ice to fill the shaker.
- 2
Shake Well
Shake the mixture vigorously for about 15 seconds until well chilled.
- 3
Strain and Serve
Strain the mixture into a chilled cocktail glass filled with ice.
- 4
Garnish
Garnish with a pineapple wedge and a maraschino cherry on top.

