Baked Tomato & Feta Dip Recipe
Make Baked Tomato & Feta Dip Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Baked Tomato & Feta Dip
Method
Baked Tomato & Feta Dip
Preheat the Oven
Preheat your oven to 400°F (200°C).
Prepare the Baking Dish
In a baking dish, add the cherry tomatoes. Drizzle with olive oil and season with salt and black pepper to taste.
Add Feta and Garlic
Crumble the feta cheese evenly over the tomatoes. Mince the garlic cloves and sprinkle them atop the feta.
Season the Mixture
Sprinkle the red pepper flakes and fresh basil over the top of the mixture.
Bake the Dip
Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the tomatoes are blistered and the feta is slightly golden.
Serve
Remove from the oven and let it cool slightly. Serve warm with pita chips or baguette slices for dipping.