Gyro Feta Omelet Recipe
Gyro, Feta cheese, onions, and tomatoes.
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Ingredients
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Omelet Ingredients
Method
Cooking Instructions
Prepare the Ingredients
Chop the onion and tomato into small pieces. Crumble the feta cheese and slice the gyro meat into strips.
Sauté the Vegetables
In a non-stick skillet, heat the olive oil over medium heat. Add the chopped onion and sauté for 2-3 minutes until translucent. Add the tomato and cook for another 2 minutes.
Add Gyro Meat
Add the sliced gyro meat to the skillet and cook for 2-3 minutes, allowing it to heat through.
Add Feta and Finish Cooking
Sprinkle the crumbled feta cheese over the omelet. Cover the skillet and cook for another 2-3 minutes until the eggs are fully cooked and the feta is slightly melted.
Garnish and Serve
Garnish with fresh parsley. Slide the omelet onto a plate, fold it in half, and serve warm.