Smoked Mahi Mahi Fish Dip Recipe
Recipe information
Make Smoked Mahi Mahi Fish Dip in just 45m. Served with home cut plantain chips.
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Ingredients
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Fish Dip Ingredients
Preparation
Preparation Steps
1. Prepare the Fish Dip
In a mixing bowl, combine the smoked mahi mahi, cream cheese, sour cream, mayonnaise, and lemon juice. Mix until well blended.
2. Add Seasonings
Stir in the green onion, fresh dill, garlic powder, black pepper, and salt. Mix until all ingredients are evenly incorporated.
3. Chill
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
4. Serve
Serve the smoked mahi mahi dip chilled alongside home cut plantain chips.
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