Cinnamon Roll Milkshake Recipe
Creamy milkshake blended with our cinnamon rolls.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Milkshake Base
Cinnamon Roll Blend-In
Toppings (Optional)
Method
Prepare Milkshake Base
Blend Ice Cream and Milk
In a blender, combine vanilla ice cream and whole milk. Blend on medium speed until smooth and creamy.
Add Cinnamon and Vanilla
Add the ground cinnamon and vanilla extract to the blender. Blend again until fully incorporated.
Add Cinnamon Roll
Blend in Cinnamon Roll
Tear the prepared cinnamon roll into smaller chunks and add to the blender. Pulse the blender a few times to incorporate the roll into the milkshake, leaving small bits for texture.
Assemble and Serve
Pour and Top
Pour the milkshake into a tall glass. Top with whipped cream, a drizzle of caramel sauce, a pinch of ground cinnamon, and half a cinnamon roll as garnish, if desired.
Serve Immediately
Serve the milkshake immediately with a wide straw or spoon for sipping and scooping.