Arizona Peach Recipe
Peach moonshine, iced tea, lemon juice, agave nectar, muddled peaches
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Ingredients
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Cocktails
Method
Cocktails
Muddle peaches
In a shaker, muddle 0.5 cup fresh peaches to release juice and aroma.
Add peach moonshine
Pour 60 ml peach moonshine into the shaker with the muddled peaches.
Add iced tea
Add 120 ml iced tea to the shaker.
Add lemon juice
Stir in 15 ml lemon juice.
Add agave nectar
Add 15 ml agave nectar to sweeten the drink.
Shake with ice
Fill the shaker with ice and shake vigorously for 10–15 seconds until well chilled.
Strain and serve
Strain into a highball glass over fresh ice.
Garnish
Garnish with a peach slice or wheel on the rim and serve immediately.