
Council Oak Happy Hour Recipe
Indulge in expertly crafted cocktails, perfectly paired wines, and a selection of appetizers, prepared to elevate your evening.
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Ingredients
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Cocktails
Wine Pairing
Appetizers
Method
Cocktails
Mint Vodka Spritzer
In a shaker filled with ice, combine vodka, fresh lemon juice, and simple syrup. Shake well and strain into a glass filled with ice. Top with soda water and garnish with fresh mint leaves.
Wine Pairing
Chill the Chardonnay in the refrigerator for at least 30 minutes before serving.
Appetizers
Prepare the Bruschetta
Toast the slices of bread until golden brown, then top each slice with olive tapenade and serve on a cheese platter.