Restaurants›Coracora›Steak Sandwich Recipe

Steak Sandwich Recipe

Inspired by Coracora
Time30m
Serves2

Steak w/ onions, bacon & cheddar

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Ingredients

Slice the onion and chop the ribeye steak into manageable pieces.

2

Cook the Bacon

In a skillet over medium heat, cook the bacon until crispy. Remove and set aside.

3

Cook the Steak

In the same skillet with the bacon grease, add olive oil if necessary. Season the steak pieces with salt and pepper, then sear them in the hot skillet for about 3-4 minutes on each side, or until desired doneness. Remove and let rest.

4

Sauté the Onions

In the same skillet, add the sliced onions and cook until translucent and caramelized, about 5-7 minutes.

5

Assemble the Sandwich

Slice the hoagie rolls and layer the steak, crispy bacon, caramelized onions, and top with shredded cheddar cheese. Optionally, place under a broiler for 1-2 minutes to melt the cheese.

6

Serve

Serve hot and enjoy your delicious steak sandwich!