Soho Mediterranean Sandwich Recipe
Hummus, grilled vegetables & halloumi cheese
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Ingredients
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Main Ingredients
Method
Preparation Steps
Grill the Vegetables
Preheat a grill or grill pan over medium heat. Slice the zucchini, red bell pepper, and eggplant into thin strips. Toss the vegetables in olive oil, salt, and black pepper. Grill for about 5-7 minutes on each side until tender and slightly charred.
Prepare the Halloumi
While the vegetables are grilling, slice the halloumi cheese into about 1/4 inch thick slices. Grill the halloumi for 2-3 minutes on each side until golden brown and crispy.
Assemble the Sandwich
Spread a generous layer of hummus on each slice of whole wheat bread. Layer the grilled vegetables on two slices, followed by the grilled halloumi and fresh basil. Top with the remaining slices of bread.
Serve
Cut the sandwiches in half and serve immediately with a side of extra hummus or a salad.