RestaurantsCOPATequila Rose Recipe

Tequila Rose Recipe

Inspired by COPA
Time15m
Serves1

Make Tequila Rose Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail Ingredients

Garnish Ingredients

Method

Cocktail Preparation

1

Prepare the Glass

Chill a cocktail glass or coupe glass by placing it in the freezer or filling it with ice water while you prepare the drink.

2

Blend the Ingredients

In a blender, combine 2 oz of tequila, 1 oz of strawberry cream liqueur, 4 fresh strawberries (hulled and sliced), 0.5 oz of lime juice, and 0.5 oz of simple syrup. Add 1 cup of ice cubes.

3

Blend Until Smooth

Blend the mixture until it is smooth and well combined, ensuring the strawberries are fully blended into the liquid.

4

Pour the Mixture

Remove the chilled glass from the freezer or discard the ice water, and pour the blended mixture into the glass.

Garnish the Drink

5

Add Whipped Cream

Top the blended drink with 0.5 cup of whipped cream, allowing it to create a fluffy layer on top.

6

Sprinkle Chocolate Shavings

Sprinkle 2 tablespoons of chocolate shavings over the whipped cream for an elegant touch.

7

Garnish with Mint

Place 2 fresh mint leaves on top of the whipped cream for added freshness and a pop of color.