Pasta Recipe

Time20m
Serves2

Delicious pasta dishes made with fresh ingredients.

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Ingredients

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Pasta Ingredients

Method

Cooking Directions

1

Cook the Pasta

Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.

2

Prepare the Sauce

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.

3

Add Tomatoes

Add the halved cherry tomatoes to the skillet and cook for about 5-7 minutes until they start to soften.

4

Combine Pasta and Sauce

Add the cooked pasta to the skillet, tossing well to combine with the tomatoes and garlic. Season with salt and black pepper to taste.

5

Finish with Basil and Cheese

Remove the skillet from heat and stir in the fresh basil leaves and grated Parmesan cheese. Serve immediately.