The Tanyarita Recipe
Tanya calls this a gimlet gone to Mexico. Jose Cuervo Blanco. Cointreau. Rose’s lime juice. Shake it ’til it’s frosty and strain it into a chilled, salted, and lime-garnished martini glass. It’s sweet-tart and a lovely shade of green — just like Tanya’s eyes.
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
- 1
Prepare the Glass
Run a lime wedge around the rim of a chilled martini glass. Dip the rim into coarse sea salt to coat it evenly.
- 2
Mix the Cocktail
In a cocktail shaker filled with ice, combine the Jose Cuervo Blanco tequila, Cointreau, and Rose’s lime juice.
- 3
Shake and Strain
Shake vigorously until the mixture is frosty. Strain the cocktail into the prepared martini glass.
- 4
Garnish and Serve
Garnish with a lime wedge on the rim of the glass and serve immediately.
