Jul 14 2026
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Ingredients
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Lobster Tail
Method
Preparation
- 1
Prepare the Lobster Tail
Using kitchen scissors, cut down the center of the lobster shell from the top to the tail. Gently pull the shell apart to expose the meat.
- 2
Season the Lobster
In a small bowl, mix melted butter, minced garlic, lemon juice, paprika, salt, and black pepper. Brush this mixture generously over the lobster meat.
- 3
Cook the Lobster
Preheat your oven to 425°F (220°C). Place the lobster tail on a baking sheet and cook for 12-15 minutes or until the meat is opaque and cooked through.
- 4
