Restaurants›C Level Lounge›Garden Cooler (non Alcoholic) Recipe

Garden Cooler (non Alcoholic) Recipe

Inspired by C Level Lounge
Time15m
Serves1

lyer's white cane rum, cucumber simple syrup, mint, fresh lime, soda water

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Garden Cooler Ingredients

Method

Garden Cooler Directions

1

Prepare the Cucumber Simple Syrup

In a saucepan, combine equal parts water and sugar with diced cucumber. Heat over medium heat until sugar dissolves, then let cool and strain.

2

Muddle the Mint

In a glass, add fresh mint leaves and lightly muddle them to release their aroma.

3

Mix the Ingredients

Add the cucumber simple syrup and fresh lime juice to the muddled mint. Stir to combine.

4

Add Ice and Soda

Fill the glass with ice cubes and top with soda water. Stir gently to mix.

5

Garnish and Serve

Garnish with a sprig of mint or a slice of cucumber. Enjoy your refreshing Garden Cooler!