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Ingredients
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Waffle Batter
Method
Cooking Instructions
Prepare the Waffle Batter
In a large mixing bowl, combine the all-purpose flour, baking powder, sugar, and salt. Whisk together until well mixed.
Mix Wet Ingredients
In another bowl, beat the eggs and then add the coconut milk, pandan extract, and melted butter. Mix until well combined.
Combine Wet and Dry Ingredients
Pour the wet ingredients into the dry ingredients. Stir gently until just combined; do not overmix. The batter should be slightly lumpy.
Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions.
Cook the Waffles
Lightly grease the waffle iron with cooking spray or oil. Pour enough batter into the preheated waffle iron to cover the surface. Close the lid and cook until golden brown, about 5-7 minutes.
Serve
Remove the waffle from the iron and serve warm. Top with your choice of syrup, whipped cream, or fresh fruit.