Trio Of House Made Summer Sorbet Recipe
Pablo Munoz strawberry, lemon, passion fruit
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Ingredients
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Sorbet Ingredients
Method
Preparation Steps
Prepare Strawberry Sorbet
In a blender, combine fresh strawberries, 1 tablespoon of sugar, and a pinch of salt. Blend until smooth, then strain through a fine mesh sieve to remove seeds. Pour into a shallow dish and freeze for about 2 hours or until firm.
Prepare Lemon Sorbet
In a saucepan, combine lemon juice, 1 tablespoon of sugar, and water. Heat over medium heat until sugar dissolves. Remove from heat and let it cool. Pour into a shallow dish and freeze for about 2 hours or until firm.
Prepare Passion Fruit Sorbet
In a bowl, mix fresh passion fruit pulp with 1 tablespoon of sugar and a pinch of salt. Stir well until sugar dissolves. Pour into a shallow dish and freeze for about 2 hours or until firm.
Serve the Sorbets
Once all sorbets are frozen, scoop each flavor into serving bowls. You can create a trio presentation by placing scoops of each sorbet side by side. Enjoy your refreshing summer treat!