Saucebox “best” Drink Recipe
Muddled mint, Aviation Gin, lemon, lime, ginger beer
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Ingredients
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Ingredients
Method
Instructions
Muddle the Mint
In a cocktail shaker, muddle the fresh mint leaves gently to release their oils.
Add the Liquids
Add the Aviation Gin, fresh lemon juice, and fresh lime juice to the shaker.
Shake It Up
Fill the shaker with ice cubes and shake well for about 15 seconds.
Strain and Serve
Strain the mixture into a glass filled with ice.
Top with Ginger Beer
Pour the ginger beer over the top of the drink.
Garnish
Garnish with a sprig of mint and serve immediately.