RestaurantsCity O' CityCity Waffle Recipe

City Waffle Recipe

Inspired by City O' City
Time30m
Serves4

Plain waffle, vegan butter, agave nectar or maple syrup

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Waffle Ingredients

Method

Waffle Preparation

1

Prepare the Waffle Batter

In a large mixing bowl, whisk together the all-purpose flour, baking powder, and salt.

2

Combine Wet Ingredients

In another bowl, mix the almond milk, vegetable oil, and vanilla extract.

3

Mix the Batter

Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to over-mix; lumps are okay.

4

Preheat the Waffle Iron

Preheat your waffle iron according to the manufacturer's instructions.

5

Cook the Waffles

Pour the appropriate amount of batter onto the preheated waffle iron and cook until golden brown and crispy, usually about 5 minutes.

6

Serve

Remove the waffles from the iron and serve warm with vegan butter and a drizzle of agave nectar or maple syrup.