Carved-to-order Honey Baked Ham Recipe
Recipe information
Make Carved-to-order Honey Baked Ham in just 3h . Tuscan Spiced Rotisserie Chicken, Honey Garlic Chicken, Italian Sausage with Peppers & Onions, Lemon Garlic Broccoli
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Ingredients
Main Ingredients
Tuscan Spiced Rotisserie Chicken
Honey Garlic Chicken
Italian Sausage with Peppers & Onions
Lemon Garlic Broccoli
Prepare the Honey Baked Ham
1. Prepare the Ham
Preheat the oven to 325°F (165°C). Score the surface of the ham in a diamond pattern and stud it with whole cloves. In a mixing bowl, combine honey, brown sugar, Dijon mustard, ground cinnamon, and nutmeg. Brush this mixture over the ham.
2. Bake the Ham
Place the ham in a roasting pan and cover it loosely with aluminum foil. Bake for about 1.5 to 2 hours, basting every 30 minutes with the remaining glaze.
3. Carve and Serve
Once the ham reaches an internal temperature of 140°F (60°C), remove it from the oven. Let it rest for 10-15 minutes before carving and serving.
Prepare the Tuscan Spiced Rotisserie Chicken
Prepare the Honey Garlic Chicken
Prepare the Italian Sausage with Peppers & Onions
8. Cook the Sausages
In a large skillet, heat olive oil over medium heat. Add the Italian sausages and cook until browned and cooked through. Remove from the skillet and set aside.
Prepare the Lemon Garlic Broccoli
10. Steam the Broccoli
In a pot, steam the broccoli florets until they are bright green and tender-crisp.
11. Flavor the Broccoli
In a small bowl, mix lemon juice, minced garlic, olive oil, and salt. Drizzle this mixture over the steamed broccoli before serving.
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