Restaurants›‘Cille and ‘Scoe›Scramble & Bacon Recipe

Scramble & Bacon Recipe

Inspired by ‘Cille and ‘Scoe
Time20m
Serves2

Make Scramble & Bacon Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Cook the Bacon

In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Remove and drain on paper towels.

2

Prepare the Egg Mixture

In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.

3

Scramble the Eggs

In the same skillet, remove excess bacon grease, leaving about 1 tablespoon. Reduce heat to low and add butter. Once melted, pour in the egg mixture. Stir gently with a spatula until the eggs are soft and scrambled, about 3-5 minutes.

4

Add Chives

Once the eggs are almost done, fold in chopped chives and cook for an additional minute.

5

Serve

Serve the scrambled eggs alongside the crispy bacon. Enjoy!