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Ingredients
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Ingredients
Method
Directions
Prepare the Glass
Drizzle some salted caramel sauce around the inside of a glass to create a decorative effect.
Mix the Ingredients
In a cocktail shaker, combine vodka, espresso, Borghetti, and salted caramel sauce.
Shake it Up
Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.
Strain and Serve
Strain the mixture into the prepared glass over fresh ice.
Garnish
Top with a drizzle of caramel sauce and a sprinkle of sea salt.