Restaurants›Christy Mae's Restaurant›Zucchini Recipe

Zucchini Recipe

Inspired by Christy Mae's Restaurant
Time30m
Serves4

Breaded and deep-fried, served with ranch dressing.

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Ingredients

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Ingredients

Method

Directions

1

Prepare the Zucchini

Wash and slice the zucchini into 1/4 inch thick rounds.

2

Set up the Breading Station

In three separate bowls, place the flour, beaten eggs, and breadcrumbs mixed with salt, pepper, and garlic powder.

3

Bread the Zucchini

Dip each zucchini slice first into the flour, then into the egg, and finally coat it with the breadcrumbs.

4

Heat the Oil

In a large skillet or deep fryer, heat the oil over medium-high heat until it reaches 350°F (175°C).

5

Fry the Zucchini

Carefully add the breaded zucchini slices to the hot oil in batches. Fry until golden brown, about 2-3 minutes per side.

6

Drain and Serve

Remove the fried zucchini from the oil and drain on paper towels. Serve hot with ranch dressing on the side.