Pina Colada Recipe
Make Pina Colada Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Ingredients
Start by cutting the fresh pineapple into small chunks to measure 1 cup. Set aside.
- 2
Combine the Ingredients
In a blender, combine the fresh pineapple, coconut cream, white rum, and ice cubes.
- 3
Blend Until Smooth
Blend the mixture on high speed until it is smooth and creamy, ensuring there are no ice chunks left.
- 4
Taste and Adjust
Taste the mixture and adjust sweetness by adding more coconut cream if desired.
- 5
Serve the Drink
Pour the Pina Colada into a chilled glass.
- 6
Garnish
Garnish with a pineapple wedge and a maraschino cherry on top for a tropical touch.