Cold Brew Recipe

Name: Chemin à la Mers Cold Brew Recipe
Cook time: 24 h
Total time: 24 h
Yield: 4 servings
Ingredients: 1 cup Coarse ground coffee; 4 cups Cold water; to taste Milk or milk alternative; to taste Sweetener (optional)

inspired by

@cheminlamer

May 06 2025

•

24h

•

Serves 4

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Recipe information

Make Cold Brew in just 24h . Experience the refreshing allure of our Cold Brew, expertly steeped for hours to extract a smooth, bold flavor. Served over ice, this invigorating coffee drink is perfectly balanced with subtle hints of chocolate and caramel, making it the ideal pick-me-up for any time of day. Enjoy it black or customize it with a splash of milk or your favorite syrup for a delightful twist!

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Cold Brew Ingredients

1 cup Coarse ground coffee

4 cups Cold water

to taste Milk or milk alternative

to taste Sweetener (optional)

Cold Brew Preparation

1. Combine Coffee and Water

In a large pitcher or jar, combine the coarse ground coffee and cold water.

2. Stir and Steep

Stir the mixture gently to ensure all the coffee grounds are saturated. Cover and let steep for 12-24 hours in the refrigerator.

3. Strain the Coffee

After steeping, strain the coffee mixture through a fine mesh strainer or a coffee filter into a clean pitcher or jar. Discard the coffee grounds.

4. Serve

Serve the cold brew over ice, adding milk or milk alternative and sweetener to taste. Enjoy!

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