RestaurantsChef Art Smith's Homecomin'Southern Mary Recipe

Southern Mary Recipe

Time30m
Serves1

Dixie Black Pepper Vodka, and Whiskey Willy's Bloody Mary Mix with pecan-smoked bacon, fried green tomato, pimento cheese-stuffed olives and seasoned salt rim.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Drink Ingredients

Method

Preparation

1

Prepare the Glass

Rim a tall glass with seasoned salt. To do this, moisten the rim with a piece of lemon or lime and then dip it into a plate of seasoned salt until well coated.

2

Cook the Bacon

In a skillet over medium heat, cook the pecan-smoked bacon until crispy. Remove and place on a paper towel to drain excess fat.

3

Fry the Green Tomato

In the same skillet, add a little oil if necessary and fry the green tomato slice until golden brown on both sides. Remove and drain on paper towels.

4

Mix the Drink

In a shaker, combine the Dixie Black Pepper Vodka and Whiskey Willy's Bloody Mary Mix. Fill the shaker with ice and shake well to combine.

5

Assemble the Drink

Pour the mixed drink into the prepared glass filled with ice. Garnish with the fried green tomato slice, crispy bacon, and pimento cheese-stuffed olives.