Chicken Tacos Recipe
Soft tortillas filled with seasoned chicken, topped with salsa and avocado.
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Ingredients
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Taco Ingredients
Method
Cooking Instructions
Prepare the Chicken
In a bowl, mix the olive oil, chili powder, cumin, garlic powder, salt, and black pepper. Add the chicken breast and coat it well with the mixture. Let it marinate for at least 15 minutes.
Cook the Chicken
Heat a skillet over medium heat. Add the marinated chicken and cook for about 6-7 minutes on each side or until fully cooked. Remove from heat and let it rest for a few minutes before slicing it into strips.
Prepare the Tacos
Warm the tortillas in a dry skillet or microwave. Then, fill each tortilla with sliced chicken, top with salsa, and sliced avocado. Squeeze fresh lime juice over the top.
Serve
Serve the tacos warm and enjoy!