Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Name: WINE ART ESTATE, IDISMA DRIOS CHARDONNAY.

Designation: PGI Drama (Protected Geographical Indication - Drama region, Greece).

Vintage: If a vintage year is printed on the label, note it. If not specified, consider it a non-vintage release.

Serve chilled at 10–12°C (50–54°F). To reach this temperature, refrigerate the bottle for about 2 hours before serving or place in an ice bucket with a 1:1 ratio of ice and water for 20–30 minutes.

Chill

Use a medium-sized white wine glass with a slightly tapered rim to concentrate aromas while allowing the wine to open in the bowl.

Glassware

Young, lees-influenced or slightly reductive Chardonnays can benefit from brief decanting. Pour the wine into a decanter 15–30 minutes before serving to allow aromas to lift. If the wine shows delicate aromatics and you prefer freshness, skip decanting.

Decanting (optional)

Pour a 120–150 ml (4–5 oz) tasting pour. Observe color (pale straw to light gold), swirl gently to assess viscosity, inhale to note aromas (citrus, orchard fruit, white florals, possible honeyed or buttery notes depending on oak and malolactic fermentation), then taste for acidity, body, and finish.

Tasting notes (serving guidance)

Pair with seafood (grilled prawns, seared scallops), poultry in cream or lemon sauces, mild white fish, soft cheeses (Brie, Camembert), or Mediterranean vegetable dishes. For spicier preparations, opt for grilled items with citrus-based sauces to complement the wine's acidity.

Food pairings

Recork and refrigerate. Consume within 3–5 days for optimal freshness. Use a vacuum wine preserver to extend life by 1–2 days.

Storage after opening

One standard 750 ml bottle yields approximately five 150 ml servings. Adjust pours according to tasting or pairing needs.

Serving quantity

Use a corkscrew to open the bottle. Remove the foil, extract the cork with steady motion to avoid cork breakage.

If using a decanter, pour slowly to minimize splashing and aerate gently.

If you want to check temperature, use a wine thermometer inserted in the bottle or measure the chilled bottle after refrigeration to ensure it is within the recommended range.

Wine name

Varietal

Designation / Appellation

Vintage (if known)

Serving temperature

Recommended glassware

Suggested food pairings

Wine opener (corkscrew)

Decanter (optional)

Wine thermometer (optional)

WINE ART ESTATE, IDISMA DRIOS CHARDONNAY

Make WINE ART ESTATE, IDISMA DRIOS CHARDONNAY Recipe in just 10m. 100% Chardonnay I PGI Drama

WINE ART ESTATE, IDISMA DRIOS CHARDONNAY

Descriptors

Tasting Notes

Food Pairings

You might also like